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Jacu

Brewery

São Sebastião

Style

Oatmeal Stout with coffee

Jacu is an Oatmeal Stout with coffee which has 5.9% ABV and 40 IBU brewed by São Sebastião from MG, Brazil.

Alcohol 5.9% ABV

Bitterness 40 IBU

Color Not specified

Original gravity Not specified

More about release

Cerveja de corpo médio e espuma densa, com destaque para os maltes torrados que lhe conferem aromas de castanhas e cacau, além, é claro, do perfume único do café do sul de minas usado na receita. Leva em sua composição aveia, o que confere uma espuma aveludada que equilibra a estrutura dos maltes escuros.

Seasonality

Not specified

Service Temperature

8ºC ~ 12ºC

Glassware

Tulipa

Availability

Not specified

Malts and adjuncts

Not specified

Hops

Not specified

Yeasts and other bacterias

Not specified

Other ingredients

Coffee

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