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Fruit Beer

Technical information

Alcohol 3.95% ~ 5.7% ABV

Bitterness 10.5 ~ 22.5 IBU

Color 3 ~ 11 SRM

Original gravity Not avaliable

Final gravity Not avaliable

Last releases, trends and some beers

Filha da fruta

Überbräu and Benedith

Fruit Beer

5.80% ABV 27 IBU 18 SRM
Jundiahy

Bier Nards

Fruit Beer

5.00% ABV
Cherry

Post Scriptum Brewery

Fruit Beer

5.20% ABV
Hawaii

Mediterrânea

Fruit Beer

3.52% ABV 21 IBU 10 SRM
Piña Colada

Blondine

Fruit Beer

5.50% ABV 18 IBU 4 SRM
Barbarella Framboesa

Cerveja Barbarella

Fruit Beer

Morango

Tibaya

Fruit Beer

3.90% ABV
Rubaeus

Founders Brewing Co

Fruit Beer

5.70% ABV 15 IBU
Nitro Rubaeus

Founders Brewing Co

Fruit Beer

5.70% ABV 15 IBU
Ai, Caramba!

What's On Tap? Beer & Eats (WOT)

Fruit Beer

5.00% ABV 11 IBU 2 SRM
Mexeriqueira

Guilda GIV

Fruit Beer

4.70% ABV 10 IBU
Bacco

Besten

Fruit Beer

4.20% ABV

See all beers

Food pairing

Good choice It's worth a try Maybe it works

Service temperature and glassware

Service temperature

4ºC ~ 6ºC

Glassware

Flute

With the expansion of the craft beer scene worldwide, it has been increasingly difficult to follow and parameterize all existing beer styles. Because of this, we decided at The Beers Nation to not use any pre-established style guide. All information available refers to the data registered in our database. Based on this information we group all the beers of the same style and draw the parameters of ABV, IBU, SRM, OG and FG. For a parameter to be displayed, at least 5 beers of that style must have declared it.